A smooth coffee made with espresso, steamed milk and topped with froth.
Short smooth intense coffee, topped with a hazelnut coloured ‘crema’.
A luxurious intense drink made with equal parts espresso, steamed and frothed milk.
A short intense smooth coffee, with silky milk without the froth.
100% Arabica beans from a single origin producing a clean distinct flavour.
Dark, fresh and intense, espresso topped with boiling water.
A rich indulgent medley of espresso with pure chocolate sauce and equal parts steamed milk and frothed milk.
A rich indulgent medley of espresso with pure chocolate sauce and steamed milk topped with a silky froth.
The Cortado, which originated in Spain, is a short intense drink with espresso that is 'cut' (the Spanish word 'cortar' means 'to cut') and topped up with warm milk to balance the acidity of the coffee.